Marshmallow Leaf

Latin name: Althaea officinalis

Native to: Europe, Western Asia, and North Africa

Benefits: Adds earthy flavor, can cause a calming effect for the body and aid in lung health. Also helps with pain and swelling (inflammation) of the mucous membranes that line the respiratory tract and lining of the stomach. 

Marshmallow Leaf is a natural source of beta-carotene, amino acids, minerals and vitamins. Althea officinalis also contains large amounts of vitamin A, calcium, zinc and significant amounts of iron, sodium, iodine and B-complex vitamins.

Marshmallow is traditionally used as relief for irritation of mucous membranes, including use as a gargle for mouth and throat ulcers and gastric ulcers. In Russia, the root syrup is sold without a prescription by pharmacies, with intent to treat respiratory and digestive ailments.

Herbal Flower Blend: R & R and Daydream